Welcome to Spain of Narragansett
Our History
Salvador Gomes and his family opened Spain of Narragansett in 1987 in Narragansett Pier. In 1995, the Gomes family moved its expanding restaurant to current location on Ocean Rd. A local South County favorite, Spain is guided by a commitment to fine food, locally sourced ingredients and a first-rate service.
Our renowned offerings of traditional Spanish paella, handcrafted sangria and fresh seafood are only the start of what our restaurant has to offer. We invite you to visit our elegant dining rooms or our seasonal courtyard for an intimate dining experience.
About the Chef
With over 40+ years of experience, Spain's head chef Salvador Gomes has worked to deliver the Narragansett area with a unique culinary experience that has delighted diners near and far. With a focus on exceptional quality and bold, fresh flavors, Salvador has made the world of Spanish-Mediterranean cuisine fun and accessible. Come enjoy our delightful menu, hand-crafted by one of Rhode Island's greatest food connoisseurs.